Bacon Wrapped Dates Recipe (2024)

FAQs

What goes well with bacon-wrapped dates? ›

Nuts are nice because they give some crunch. You could also drizzle them with truffle honey for a luxurious touch. Any kind of spicy chutney works great too. The bacon-wrapped dates are a great addition to any co*cktail party and they pair especially well with wine.

Can you reheat bacon wrapped dates? Yes. I recommend reheating the dates under the broiler in the oven on low for 2-3 minutes per side.

My favorite bacon-wrapped dates recipe is made with (actually!) crispy bacon, tender Medjool dates, and stuffed with your choice of cheese. Easy to make and always a party favorite! I've made this 3-ingredient easy appetizer more times than I can count for happy hours, dinner parties, holiday gatherings…you name it.

Various cheeses pair wonderfully with dates. Some popular options include creamy Brie, tangy blue cheese, sharp cheddar, aged Gouda, or even crumbly goat cheese. The sweetness of the dates complements the flavors of these cheeses.

Dates pairs so well with cocoa powder, maple syrup, nuts, coconut, peanut butter, and so much more. You'll even find some fresh fruit and sea salt in the mix with these dessert-inspired date recipes. Enjoy layers of chewy Medjool dates, creamy peanut butter, crunchy peanuts, and chocolate.

Lamb: Enhance the flavour of your lamb with dried fruits such as cranberries, dates, prunes & raisins. Smaller, delicate cherries pair well with lamb salads while heartier dishes like lamb stew work best with apricots and other stone fruits.

Let the dates soak in the hot water for 10 minutes. Once the dates are soaked, strain the fruit and discard the water. You'll have fresh, tender and sweet dates ready to be used in any recipe. Old dates lose out all the moisture as they dry out, that is why soaking the dates help return the lost moisture of the fruit.

It's totally fine to eat, but if you don't like the looks of the white stuff or if you want the date to be softer you can wrap it in a damp paper towel and microwave it for 5 seconds, the date will plump up and the sugar will be absorbed back into the date.

Cooking with dates also means playing with their texture; the usually soft fruit can caramelize, char, and even melt away into a sauce depending on how you deploy them.

Includes 17-23 dates per pound, or Between 34-40 dates per 2 lb box. Unpitted.

Can you eat cooking dates raw? ›

Dates can be eaten out of hand or used as a topping for sweet and savory dishes, and they can also be incorporated into salads and pureed into sauces.

Yes, dates are considered healthy as they are a good source of essential nutrients such as fiber, vitamins, and minerals. They can provide energy, aid digestion, and offer various health benefits when consumed in moderation as part of a balanced diet.

Lastly, the fruits pair well with many assorted spices, especially cinnamon, ginger, and nutmeg. Although, some date-based recipes call for chili and other spicier seasonings depending on the dish.

Dates provide a laxative effect that can help deal with constipation and other digestive issues. Constipation is a common health issue. This can occur due to various reasons, such as not drinking enough water, not eating enough fruits and vegetables or not being physically active.

1. Dates + Roasted, Salted Almonds. The nuttiness of the almonds brings out the caramel notes in the dates, while the salt on the nuts keeps things balanced.

Bacon wrapped dates wine pairing suggestions: A dry German Riesling will enhance the magical combination of Blue-Cheese-Stuffed Dates Wrapped in Bacon. You could try a Chardonnay, too.

Medjool dates are versatile and easy to add to your diet. You can eat them raw, in smoothies, stuffed, or as a natural sweetener in desserts.

Once pitted, they have a natural pocket just waiting to be filled with sweet or savory fillings. Try goat cheese or cream cheese along with chopped nuts for a savory option or stuff them with almond butter for a sweeter treat.